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ID016899
Call Number641.503/ROB
Title ProperNew Concise Larousse Gastronomique
Other Title InformationCulinary Classic Revised and Updated
LanguageENG
AuthorRobuchon, Joel
PublicationManipal,  Hamlyn,  2007.
Descriptionviii, 1312p.
Standard Number9780600616986
Price. QualificationRs.1495/-
Classification Number641.503
Key WordsCooking Encyclopedias ;  Gastronomy ;  French Cooking


 
Circulation
Accession#Call#Current LocationStatusPolicyLocation
050015641.503/ROB 050015MainOn ShelfGeneral